top of page
Pickup, ASAP (in 45 minutes)
Menu
Appetizer
10.00 USD
Tender strips of calamari are coated in tempura and fried until crisp. Served with our Asian chili sauce12.00 USD
Stuffed with bacon and Boursin cheese on a bed of sherry cream sauce15.00 USD
6 Jumbo shrimp served with our house-made cocktail sauce15.00 USD
Baked spinach and artichoke hearts blended with provolone, Swiss, and Boursin cheese served with a choice of sliced French baguette or Parmesan kettle chips13.00 USD
14.00 USD
Salads
A classic salad with baby iceberg lettuce, fresh sliced red onion, and bacon crumbles. Chef's suggested dressing: our own blue cheese8.00 USD
Field greens, grape tomato, red onion, green onion, cucumber, shaved parmesan, house-made croutons and your choice of dressing6.00 USD
Classic Caesar dressing, shaved parmesan and house-made croutons.6.00 USD
9.00 USD
10.00 USD
11.00 USD
Our house made soups are always changing. Ask for today's featured soup.5.00 USD
7.00 USD
Sandwiches
Half pound angus burger grilled to perfection and topped with lettuce, tomato, red onion and cheese of your choice: pepper jack, provolone, cheddar, gorgonzola13.00 USD
Coffee Crusted Angus Burger with Maytag Blue Cheese and caramelized onion on a pretzel bun.15.00 USD
A fresh chicken breast marinated in our own Huli Huli marinade and topped with roasted pineapple relish13.00 USD
Grilled portabella cap topped with roasted grape tomatoes and provolone cheese11.00 USD
Tempura fried shrimp tossed in sweet chili mayo and topped with lettuce and tomato on a hoagie roll or try it seared, blackened cajun style13.00 USD
Smoked turkey breast, pepper jack cheese, tomato, bacon and house-made guacamole on toasted sourdough14.00 USD
Entrée
26.00 USD
29.00 USD
North American lobster tail is baked with garlic thyme butter. The meat is removed and finished cooking with sliced portabella mushrooms in a rich cognac cream sauce. It is returned to the shell to finish cooking in the oven. Choose one or two tails.38.00 USD
A tender chicken breast is stuffed with wilted spinach, roasted tomato and boursin cheese then seasoned and bacon wrapped. Topped with chicken veloute and served with the side of your choice.25.00 USD
Beef Short ribs are braised (seared and slow oven roasted) with onions, carrots and red wine. Served with cheddar grits.35.00 USD
Horseradish-crusted and slow-roasted. Available Friday and Saturday after 4 p.m. while supplies last39.00 USD
Grilled with roasted garlic thyme butter and served with lemon beurre blanc or blackened with red pepper cream sauce37.00 USD
A tender mix of Angus Ribeye, NY strip, and filet skewered with red peppers and marinated in our house marinade, then lightly grilled. Topped with a drizzle of horseradish cream and caramelized onions34.00 USD
A handcut 7 oz filet mignon grilled to order with our garlic thyme butter and served with your choice of side46.00 USD
A hand cut New York Strip is grilled to order with our roasted garlic thyme butter and served with your choice of side45.00 USD
A hand cut 16 oz Ribeye is grilled to order with our roasted garlic thyme butter and served with your choice of side49.00 USD
Our 7 oz Filet is grilled to order with roasted garlic thyme butter and paired with a lobster tail prepared thermidor style, with sauteed onion and mushroom in a rich sherry cream sauce.80.00 USD
A Hand-cut pork loin chop grilled with our balsamic molasses marinade and topped with fresh mango chutney22.00 USD
Two Hand-cut pork loin chops grilled with our balsamic molasses marinade and topped with fresh mango chutney28.00 USD
Pastas
Gulf Shrimp and cold water lobster are sauteed with portabella mushrooms, roasted red peppers and baby spinach in a chardonnay cream sauce then placed on 3 mammoth cheese ravioli.37.00 USD
Chicken and portabella mushrooms sauteed with bacon and garlic in a roasted red pepper cream sauce23.00 USD
Tender gulf shrimp sauteed with fresh garlic, grape tomatoes, and a roasted garlic thyme butter. Tossed with linguine25.00 USD
Sides
Crisp kettle chips seasoned with our house seasoning and parmesan cheese3.00 USD
Mashed redskin potatoes with garlic and fresh herbs4.00 USD
Baked Russet Potato 4.00 USD
Sweet potatoes cooked with bourbon, brown sugar and mashed banana4.00 USD
Our featured vegetable prepared to optimize flavor and compliment our cuisine. Ask about our current choice4.00 USD
Cottage cheese3.00 USD
4 rolls3.00 USD
9.00 USD
Potato wedges seasoned with our house seasoning, parmesan cheese, and white truffle oil4.00 USD
A classic Caribbean dish featuring rice seasoned with a turmeric spice blend and roasted peppers.3.00 USD
Desserts
7.00 USD
Our house-made bread pudding baked with pecans and dried cranberries then topped with Caramel Butter Rum sauce and Chantilly Cream7.00 USD
A delicious baked custard with flavors that change with the seasons. Ask about our current flavor.7.00 USD
Special
A chef's creation that is constantly changing. Ask about our current selection.7.00 USD
Lunch
Grilled pork tenderloin skewers with an Asian flair offer a mix of sweet and spice.12.00 USD
Choice of house or caesar salad and a cup of soup12.00 USD
Our house salad sized for lunch and served with your choice of chicken, shrimp, or steak.14.00 USD
Fettuccine tossed in our fresh alfredo sauce and topped with your choice of shrimp or chicken.14.00 USD
Grilled chicken breast is coated in buffalo sauce and rolled in a warm tortilla with romaine lettuce, grape tomatoes, and red onion.12.00 USD
A grilled cheese on sourdough bread with provolone, bacon and tomato served with a cup of our featured soup.12.00 USD
Marinated steak tips are seared and folded in a toasted quesadilla with melted cheddar and pico de gallo. Served with a side of Sour Cream14.00 USD
A half pound haddock fillet is dipped in our beer batter and fried until golden brown. Served with our truffle wedges.14.00 USD
3 tacos are filled with marinated steak, chopped onion and fresh cilantro14.00 USD
3 street tacos filled with seared shrimp, fresh pico de gallo, and pickled red onion.14.00 USD
Appetizer
Salads
Sandwiches
Entree
Pastas
Sides
Desserts
Lunch
bottom of page