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Pickup, ASAP (in 45 minutes)
Menu
Appetizer
12.00 USD
9.00 USD
Stuffed with bacon and Boursin cheese on a bed of sherry cream sauce15.00 USD
6 Jumbo shrimp served with our house-made cocktail sauce15.00 USD
Baked spinach and artichoke hearts blended with provolone, Swiss, and Boursin cheese served with a choice of sliced French baguette or Parmesan kettle chips14.00 USD
Tender strips of calamari are coated in tempura and fried until crisp. Served with our Asian chili sauce12.00 USD
10.00 USD
Entrée
34.00 USD
North American lobster tail is baked with garlic thyme butter. The meat is removed and finished cooking with sliced portabella mushrooms in a rich cognac cream sauce. It is returned to the shell to finish cooking in the oven.42.00 USD
27.00 USD
8 oz Angus Sirloin grilled with garlic thyme butter and served with Bordelaise sauce and crisp fried onion and choice of side34.00 USD
Grilled with roasted garlic thyme butter and served with lemon beurre blanc or blackened with red pepper cream sauce37.00 USD
A tender mix of Angus Ribeye, NY strip, and filet skewered with red peppers and marinated in our house marinade, then lightly grilled. Topped with a drizzle of horseradish cream and caramelized onions32.00 USD
A handcut 7 oz filet mignon grilled to order with our garlic thyme butter and served with your choice of side47.00 USD
A hand cut USDA Prime New York Strip is grilled to order with our roasted garlic thyme butter and served with your choice of side57.00 USD
A hand cut 16 oz Ribeye is grilled to order with our roasted garlic thyme butter and served with your choice of side40.00 USD
Our 7 oz Filet is grilled to order with roasted garlic thyme butter and paired with a lobster tail prepared thermidor style, with sauteed onion and mushroom in a rich sherry cream sauce.85.00 USD
A Hand-cut Bone-in pork chop grilled with our balsamic molasses marinade and topped with fresh mango chutney28.00 USD
Australian strip loin grilled and served with Bordelaise sauce and crisp frites tossed in rosemary brown butter and garlic29.00 USD
Pastas
Chicken, Sun-dried tomatoes, Asparagus tips and basil pesto28.00 USD
Tender gulf shrimp sauteed with fresh garlic, zucchini, red pepper, onion and Snap Peas in Chablis wine and roasted garlic thyme butter. Tossed with Fettucine27.00 USD
Gulf Shrimp and cold water lobster are sauteed with portabella mushrooms, roasted red peppers and baby spinach in a chardonnay cream sauce then placed on 3 mammoth cheese ravioli.37.00 USD
Salads
A classic salad with baby iceberg lettuce, fresh sliced red onion, and bacon crumbles. Chef's suggested dressing: our own blue cheese9.00 USD
Sold Out
16.00 USD Sold Out
Our house made soups are always changing. Ask for today's featured soup.6.00 USD
Classic Caesar dressing, shaved parmesan and house-made croutons.6.00 USD
Field greens, grape tomato, red onion, green onion, cucumber, shaved parmesan, house-made croutons and your choice of dressing6.00 USD
8.00 USD
9.00 USD
15.00 USD
12.00 USD
Sandwiches
We change our featured sandwich weekly from well known classics to interesting new creations. Ask us about the feature this week.16.00 USD
15.00 USD
A fresh chicken breast marinated in our own Huli Huli marinade and topped with roasted pineapple relish13.00 USD
Grilled portabella cap topped with roasted grape tomatoes and provolone cheese11.00 USD
Tempura fried shrimp tossed in sweet chili mayo and topped with lettuce and tomato on a hoagie roll or try it seared, blackened cajun style13.00 USD
Smoked turkey breast, pepper jack cheese, tomato, bacon and house-made guacamole on toasted sourdough14.00 USD
Half pound angus burger grilled to perfection and topped with lettuce, tomato, red onion and cheese of your choice: pepper jack, provolone, cheddar, gorgonzola13.00 USD
Coffee Crusted Angus Burger with Maytag Blue Cheese and caramelized onion on a pretzel bun.16.00 USD
Sides
4.00 USD
Crisp kettle chips seasoned with our house seasoning and parmesan cheese3.00 USD
Mashed redskin potatoes with garlic and fresh herbs4.00 USD
Sold Out
Baked Russet Potato4.00 USD Sold Out
Sweet potatoes cooked with bourbon, brown sugar and mashed banana4.00 USD
Our featured vegetable prepared to optimize flavor and compliment our cuisine. Ask about our current choice5.00 USD
Cottage cheese3.00 USD
4 rolls4.00 USD
Potato wedges seasoned with our house seasoning, parmesan cheese, and white truffle oil4.00 USD
A classic Caribbean dish featuring rice seasoned with a turmeric spice blend and roasted peppers.3.00 USD
Lunch
13.00 USD
Fettuccine tossed in our fresh alfredo sauce and topped with your choice of shrimp or chicken.14.00 USD
Our house salad sized for lunch and served with your choice of chicken, shrimp, or steak.14.00 USD
Grilled chicken breast is coated in buffalo sauce and rolled in a warm tortilla with romaine lettuce, grape tomatoes, and red onion.13.00 USD
A grilled cheese on sourdough bread with provolone, bacon and tomato served with a cup of our featured soup.12.00 USD
Marinated steak tips are seared and folded in a toasted quesadilla with melted cheddar and pico de gallo. Served with a side of Sour Cream14.00 USD
A half pound haddock fillet is dipped in our beer batter and fried until golden brown. Served with our truffle wedges.14.00 USD
Choice of house or caesar salad and a cup of soup12.00 USD
Desserts
Our house-made bread pudding baked with pecans and dried cranberries then topped with Caramel Butter Rum sauce and Chantilly Cream7.00 USD
A delicious baked custard with flavors that change with the seasons. Ask about our current flavor.7.00 USD
A chef's creation that is constantly changing. Ask about our current selection.7.00 USD
Appetizer
Salads
Sandwiches
Entree
Pastas
Sides
Desserts
Lunch
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