Embrace the Flavors of Winter: Devour Winterfest 2025 at 1830 Chophouse
As winter's chill embraces the town of Lebanon, the warmth of 1830 Chophouse beckons with a feast to remember. Join us for Devour Winterfest 2025, where culinary artistry meets the heart of the season.
For a limited time only, indulge in a specially curated menu that promises to delight your senses and warm your soul. Begin your journey with a choice of appetizers that set the stage for a memorable dining experience:
Roasted Corn Fritters with Ancho Chili Aioli: A crispy delight with a hint of spice.
Chef Soup: A comforting bowl crafted with seasonal ingredients.
Small House Salad or Caesar Salad: Fresh and crisp, a classic start.
Southwest Fried Oysters with Lime Aioli and Pico de Gallo: A zesty, bold flavor explosion.
As you savor each bite, prepare for the main event. Choose from an array of enticing main courses that showcase the diverse flavors of the season:
Blackened Chicken or Shrimp with Andouille Jambalaya and Dirty Rice: A Southern classic with a spicy twist.
Tortellini with Spring Vegetables AND Grilled Salmon: A harmonious blend of land and sea.
Beef Braciole: Beef Roulades stuffed with Prosciutto and Spinach, cooked in a light tomato sauce—a dish that speaks to the heart.
All this for only $35, a culinary adventure you won't want to miss. And for those with a sweet tooth, add on a decadent dessert for just $5:
Chocolate Tart with Berry Coulis: A rich and indulgent finale to your meal.
Join us at 1830 Chophouse for Devour Winterfest 2025, where each dish is a celebration of winter's bounty. Reserve your table today and experience the flavors of the season like never before.
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